Stahly Quality Foods have been proud to support Scientific Exploration Society expeditions. Colonel John Blashford-Snell always manages to fit in a Burns Supper of Stahly Quality Foods Haggis on each trip.
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Burns Supper, with Stahlys Royal Haggis, at Bardia Reserve
Burns Supper, with Stahlys Royal Haggis, at Bardia Reserve, Nepal, April 2012
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Burns Supper at Bardia Reserve, Nepal
Burns Supper at Bardia Reserve, Nepal, April 2012
The Address To a Haggis, delivered by two Scots, Angus Gordon a dentist from Aberdeen and Sarah Lawton, a scientific copywriter, now living in London. The Haggis was a Stahly Quality Foods Royal Haggis.
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