Fred Jnr and his wife, Ann, took over the Stahly Pork Butcher shop in Kirkaldy in 1968, quickly expanding to include manufacturing and wholesale of meat products, pies, haggis and black pudding.
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Fred Stahly Snr and Elizabeth Stahly, founders of the Stahly Pork Butcher business in Kirkaldy, Fife, Scotland and grandparents of Ken Stahly of Stahly Quality Foods Ltd.
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Ken Stahly joined the family business in 1975, later taking over the running of the factory where he developed the unique concept of producing tinned haggis in a skin.
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